Reuters: Lifestyle: World chefs: Alain Ducasse on technology, terroir and tippling

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World chefs: Alain Ducasse on technology, terroir and tippling Apr 9th 2013, 09:31 PARIS (Reuters) - Talking food with top French chef Alain Ducasse is like simultaneously visiting a local farmers market, travelling across the world, stepping back into history and visiting the future.

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